About Us

Freephone: 0800 043 5475

Hungry Hog was established in 2008 with a mission to offer a high quality catering service that is not only affordable but has a first class touch.  We are highly focused on customer service and spend time with each customer to ensure the package is just what you require. 


We Started off as a small business with just one machine coupled with plenty of enthusiasm and we are now a thriving company with a large portfolio of services and thousands of satisfied customers.


Having catered at some of the most prestigious venues and celebrity functions we have been voted number one in the catering category in the Wedding Business Awards for the South East England.


This achievement would not have been possible without having a fantastic team behind us.


In 2011 we expanded our services to include Chocolate Fountains and Sweet Buffets which became a popular choice for Evening Functions alongside our well known Hog Roasts.


With more and more functions being booked in Village Halls and private gardens without having bar facilities, we introduced our Free Cash Bar service.  This took off extremely well and we are now able to offer a fully licensed bar with a wide range of Draught Beers, Cask Ales, spirits and bottled drinks.  We are a licensed company and take care of all license requirements.


In 2014, we expanded once more and opened the hatches to our Snack Bar in Hastings which has proved to be a great choice and provides a wide variety of Food for collection and delivery. 


Please click here to take a look at our Snack Bar





To meet our customers expectations is not enough, we must aim to exceed them.



To promote a company of high standards and a passion to deliver a service of excellence.



To provide a high quality catering service using fresh local ingredients that supports smaller local businesses.



We aim to grow our business with the same honesty and passion we put into every booking.



The ability to provide a top quality service to every customer regardless of budget.


About the Company

We have over Twenty years combined experience as outside caterers therefore you can rest assured that you and your guests will be delighted with our service, and our food. Our professional service begins now with our expertise and advice in your menu choice.

We can back up our guarantee by offering;


  • Fully qualified & uniformed Staff
  • Registered, inspected and approved caterer by our local authority and Food Standards with a rating of 5 - Excellent
  • All staff & Chefs have Food Hygiene Certificates Level 2
  • Gas & Electrical inspected CE compliant equipment
  • Public, Products & Employee liability insured - Details can be found within our policies.


Lisa Friend

Business Partner - Head Chef


Matthew Friend B.Sc Hons

Buiness Partner - Events Manager


Sarah Lawlor

Front of House Manager


Andrew Feilding

Carving Chef


Joshua Green

Second Chef


Gary Fellows



Kim Davies

Waiting Supervisor


Denise Mannering

Accounts & Finance


Waiting & Front of House Team

Alex Ronan, Tyler Field, Callum Martin, Sheridan Newman, Owen Bennett, Michelle Sills, Callum Speer & Chloe Field

Meet the Team

© 2008 - 2017 Hungry Hog Limited. All Rights Reserved.

Hungry Hog Limited is registered in England & Wales No. 10609595

Office: 12 Bower Close, St. Leonards-on-Sea, East Sussex, TN37 7JX